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Mamalia Jurassic
adalah pemakan pemilih, studi baru menemukan
Baru
analisis fosil mamalia kecil dari Glamorgan, South Wales ..... pada fungsi
dan Diet nenek moyang ...., laporan tim. Mamalia dan nenek
moyang mereka langsung dari periode Jurasik (201-145 juta tahun lalu)
mengembangkan karakteristik baru - seperti mendengar dan mampu mengunyah gigi
yang lebih baik................
Jurassic mammals were picky eaters, new study finds
Date:
August 20,
2014
Source:
University of Southampton
Summary:
New analyses of tiny fossil mammals
from Glamorgan, South Wales are shedding light on the function and diets of our
earliest ancestors, a team reports. Mammals and their immediate ancestors from
the Jurassic period (201-145 million years ago) developed new characteristics -
such as better hearing and teeth capable of precise chewing.
......................................
New analyses of tiny fossil mammals from Glamorgan, South
Wales are shedding light on the function and diets of our earliest ancestors, a
team including researchers from the University of Southampton report today in
the journal Nature. Mammals and their immediate ancestors from the Jurassic
period (201-145 million years ago) developed new characteristics -- such as
better hearing and teeth capable of precise chewing.
By analysing
jaw mechanics and fossil teeth, the team were able to determine that two of the
earliest shrew-sized mammals, Morganucodon and Kuehneotherium, were not
generalised insectivores but had already evolved specialised diets, feeding on
distinct types of insects.
Lead author,
Dr Pamela Gill of the University of Bristol, said: "None of the fossils of
the earliest mammals have the sort of exceptional preservation that includes
stomach contents to infer diet, so instead we used a range of new techniques
which we applied to our fossil finds of broken jaws and isolated teeth. Our
results confirm that the diversification of mammalian species at the time was
linked with differences in diet and ecology."
The team
used synchrotron X-rays and CT scanning to reveal in unprecedented detail the
internal anatomy of these tiny jaws, which are only 2cm in length. As the jaws
are in many pieces, the scans were 'stitched together' to make a complete
digital reconstruction. Finite element modelling, the same technique used to
design hip joints and bridges, was used to perform a computational analysis of
the strength of the jaws. This showed that Kuehneotherium and Morganucodon had
very different abilities for catching and chewing prey.
Study
co-author, Dr Neil Gostling from the University of Southampton, said: "The
improvement in CT scanning, both in the instrumentation, at Light Source at the
Paul Scherrer Institute in Switzerland where we scanned or even the µ-VIS
Centre at Southampton, along with access for research of this kind, allows us
to make inroads into understanding the biology and the ecology of animals long dead.
The questions asked of the technology do not produce 'speculation', rather the
results show a clearly defined answer based on direct comparison to living
mammals. This would not be possible without the computational techniques we
have used here."
Using an
analysis previously carried out on the teeth of present-day, insect-eating
bats, the researchers found that the teeth of Morganucodon and Kuehneotherium
had very different patterns of microscopic pits and scratches, known as
'microwear'. This indicated they were eating different things with Morganucodon
favouring harder, crunchier food items such as beetles while Kuehneotherium
selected softer foods such as scorpion flies which were common at the time.
Team leader,
Professor Emily Rayfield from the University of Bristol, added: "This
study is important as it shows for the first time that the features that make
us unique as mammals, such as having only one set of replacement teeth and a
specialised jaw joint and hearing apparatus, were associated with the very
earliest mammals beginning to specialise their teeth and jaws to eat different
things."
Story
Source:
The above
story is based on materials provided by University of Southampton. Note: Materials may be edited
for content and length.
Journal
Reference:
- Pamela G. Gill, Mark A. Purnell, Nick Crumpton, Kate Robson Brown, Neil J. Gostling, M. Stampanoni, Emily J. Rayfield. Dietary specializations and diversity in feeding ecology of the earliest stem mammals. Nature, 2014; 512 (7514): 303 DOI: 10.1038/nature13622
By analysing
jaw mechanics and fossil teeth, the team were able to determine that two of the
earliest shrew-sized mammals, Morganucodon and Kuehneotherium, were not
generalised insectivores but had already evolved specialised diets, feeding on
distinct types of insects.
Lead author,
Dr Pamela Gill of the University of Bristol, said: "None of the fossils of
the earliest mammals have the sort of exceptional preservation that includes
stomach contents to infer diet, so instead we used a range of new techniques
which we applied to our fossil finds of broken jaws and isolated teeth. Our
results confirm that the diversification of mammalian species at the time was
linked with differences in diet and ecology."
The team
used synchrotron X-rays and CT scanning to reveal in unprecedented detail the
internal anatomy of these tiny jaws, which are only 2cm in length. As the jaws
are in many pieces, the scans were 'stitched together' to make a complete
digital reconstruction. Finite element modelling, the same technique used to
design hip joints and bridges, was used to perform a computational analysis of
the strength of the jaws. This showed that Kuehneotherium and Morganucodon had
very different abilities for catching and chewing prey.
Study
co-author, Dr Neil Gostling from the University of Southampton, said: "The
improvement in CT scanning, both in the instrumentation, at Light Source at the
Paul Scherrer Institute in Switzerland where we scanned or even the µ-VIS
Centre at Southampton, along with access for research of this kind, allows us
to make inroads into understanding the biology and the ecology of animals long
dead. The questions asked of the technology do not produce 'speculation', rather
the results show a clearly defined answer based on direct comparison to living
mammals. This would not be possible without the computational techniques we
have used here."
Using an
analysis previously carried out on the teeth of present-day, insect-eating
bats, the researchers found that the teeth of Morganucodon and Kuehneotherium
had very different patterns of microscopic pits and scratches, known as
'microwear'. This indicated they were eating different things with Morganucodon
favouring harder, crunchier food items such as beetles while Kuehneotherium
selected softer foods such as scorpion flies which were common at the time.
Team leader,
Professor Emily Rayfield from the University of Bristol, added: "This
study is important as it shows for the first time that the features that make
us unique as mammals, such as having only one set of replacement teeth and a
specialised jaw joint and hearing apparatus, were associated with the very
earliest mammals beginning to specialise their teeth and jaws to eat different
things."
Story
Source:
The above
story is based on materials provided by University of Southampton. Note: Materials may be edited
for content and length.
Journal
Reference:
- Pamela G. Gill, Mark A. Purnell, Nick Crumpton, Kate Robson Brown, Neil J. Gostling, M. Stampanoni, Emily J. Rayfield. Dietary specializations and diversity in feeding ecology of the earliest stem mammals. Nature, 2014; 512 (7514): 303 DOI: 10.1038/nature13622